Here is a video where I show some techniques on how to decorate cupcakes. Frost No I use is this vanilla frosting, which I have colored with food colors from Wilton. The tips I use you can see in the film.
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Heihei:-) - Use completely softened / soft butter and mix it long with powdered sugar. Use a spatula to catch debris from edges and mix some more. - Add a little and a little warm milk for the cream becomes light and fluffy (do not use a lot of milk, when it becomes runny) Here is a good recipe http://cupandcakesblogg.blogspot.no/2012/08/vaniljefrosting.html luck! :-D Delete
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Mari Mushom I am a 19 year old girl from London who loves to bake. Here I will share recipes and pictures of what I make and I hope something will like both eyes and palate:-) View my complete profile
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