When she was about two months before the start of the competition blogger of the year, I confess to

if you follow me on Facebook or Instagramu, so you actually know everything, therefore, crucial points yesterday evening ceremony, but I still think it was an event that wiggled Czech blogerským pond and thus it is fitting to devote food photography singapore the entire article. Especially because it was a competition in which you have the main say you, readers, which is why I wanted to share with you about the prices that I have won at least a little bit so you reciprocate the immense joy you have given me their voices did, but we take it in turn ...
When she was about two months before the start of the competition blogger of the year, I confess to you that I saw a little skeptical, which I've actually i wrote that I'm totally a fan of rock similar competitions. On the other hand, I liked the charitable portion of the project and what I think is a great idea and that it belongs to me, thanks to all blogerek just organizátorce the contest is an opportunity to meet with many blogerek face to face, know personally, talk and all. Blogger who would like to not recognize food photography singapore my colleague and did not accept an invitation to such a great event (well, food photography singapore maybe not any, because as we woke up and found the girls, rock haters blogs are often recruited from among themselves blogerek, which for me is an incredible paradox) . So I certainly did, and when I found out that my blog you are nominated by their votes into the top ten and thus attend the party, I was very happy and I was really looking forward to it.
My problem, however, came when I landed in the email invitation to a party with a dress code "tres chic", thanks to a photo shoot for Cosmopolitan magazine, which was in the spirit of dress codes is, although I knew what it was and what kind of clothes are probably expected but precisely because it was even harder to choose something suitable. However, food photography singapore imagine the best Czech fashion and beauty blogger, they are all beautiful, young cats, so I did not want to embarrass jerk: D ..... variants were originally three, some quite interesting food photography singapore pouzdrovky (certainly soon see so i am going with the airing of an action), a long black dress from HM (which are beautiful and perfectly fits me, but I was afraid ultimately, food photography singapore I was not "overdressed") and the white dress of interesting material with sewn around the collar necklace (it's such a little Japanese style, which I like). Finally, I chose option number food photography singapore 3, so bright dress (still in dark colors, I pretty white and drowned) to dark thick tights and classic pumps with envelopes. The resulting outfit I was satisfied because I think that describes me, I like this style, it is such a romantic and feminine and I think it fits me. As for makeup and makeup, I love 60', so I had a very clear, strong top line and a lot of teased food photography singapore hair. The makeup was not the problem, then it is an area where I'm pretty sure, even though you know it when you want, so it's not going so well: D, but given that it was really simple, finally I did it might well: ). It was worse with a hairstyle, I'm not exactly a champion in tupírování, actually I do not even have enough plus fine hair hydrated and slippery, so make them a haircut on two floors that will really stick, not only requires a good dose of skill, but also half hairspray: D. Fortunately I have a very handy Mom, that was just in 60'teenagerem so teased chignons and ponytails were there on a daily basis. Hairstyle easily mastered, which is the answer for those of you who have asked how I did it, so that I do not, able hands of my mom :). You write a lot but the instructions and we will try to either together or me mum maybe learn :).
The process is started successfully, the husband of cast jacket and bow tie, and off we went. Unfortunately, we did not know that the expressway will take us 4 km 1.5 hours: D! I can tell you that when we were still in 19hod., Where the event was to begin, stood on the Nuselsky Bridge, I wondered whether it not to take a shortcut and not to jump straight down: D Good thing to have secured;). "Fortunately," was delayed a lot of people because they are stuck in the same traffic jam as we do. Instead we have thus arrived food photography singapore late, but still time.
The program itself was moderated by Ondra aqueous food photography singapore (moderator Europe 2) and I have him at this point a big nod, because amazingly carved food photography singapore out technical food photography singapore problems with the video, which as a rule of thumb, appeared at the event. But you will not miss the video, feel free to clip you can watch online :).
Then as I sat on thorns and monitor the outcomes of the previous categories. All results and ranking you can see here. Now you have to admit to one thing, my tip for the winner food photography singapore in the category of beauty was completely different, I thought as Kája that in our category wins from Lucka Get the Louk (which I would like to congratulate this site to a beautiful location because I personally missed since its publication disappeared somewhere and I did not see it there, food photography singapore so Luck, Congratulations, you're great and I know how much energy you have to invest in video